Un/Ece Standards For Fresh Fruit And Vegetables.
New York : Un, 1980
Abstract:
PROTOCOLLI ADOTTATI DALLA COMMISSIONE ECONOMICA PER L'EUROPA PER LA STANDARDIZZAZIONE DELLA FRUTTA FRESCA E ORTAGGI
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Description | Un/Ece Standards For Fresh Fruit And Vegetables./ United Nations ; United Nations. Economic Commission For Europe ; a cura di United Nations. - New York : Un, 1980. - Pag.V-276 ; 22 cm |
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ID file | 38538 |
Library | Inv. | Ubi. | Collocation | State | Status | Reservations |
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Biblio Conf | 0062506 | Biblioteca | NV / 970 | Available | In library | None |