Un/Ece Standard For Poultry Meat And Explanatory Brochure.
New York : Un, 1986
Abstract:
DEFINIZIONE DELLE QUALITà COMMERCIALI RICHIESTE PER IL POLLAME NEL COMMERCIO TRA I PAESI EUROPEI
| Field | Value |
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| Description | Un/Ece Standard For Poultry Meat And Explanatory Brochure./ United Nations ; United Nations. Economic Commission For Europe ; a cura di United Nations. - New York : Un, 1986. - Pag.Vi-30 ; 21 cm |
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| ID file | 38535 |
| Library | Inv. | Ubi. | Collocation | State | Status | Reservations |
|---|---|---|---|---|---|---|
| Biblio Conf | 0069342 | Biblioteca | NV / 11 / 51 | Available | In library | None |